As the weather cools down and the days grow shorter, nothing warms the body and soul quite like a bowl of delicious, homemade soup. Soup is one of the most versatile meals you can make, whether you want something light and refreshing, hearty and filling, or packed with nutrients. It’s a comfort food that brings people together, offers endless variations, and is often simple to prepare.
From classic chicken noodle soup to globally inspired flavors like pho or minestrone, the possibilities are limitless. This collection of the 35 best soup recipes will provide you with plenty of options to suit every taste and occasion.
Whether you’re in the mood for a quick weeknight dinner, a nourishing meal to boost your immune system, or something rich and creamy to enjoy by the fireplace, there’s a soup here for you. From brothy and vegetable-packed bowls to thick, creamy chowders and bisques, this list covers a wide range of flavors and ingredients. Some recipes are easy and take minimal time, while others simmer for hours to develop deep, complex tastes.
Ready to cozy up with a hot bowl? Let’s dive into these 35 best soup recipes that will not only warm your body but also bring a touch of comfort to your home.
1. Classic Chicken Noodle Soup
This timeless favorite is a must-have during colder months or when you’re feeling under the weather.
Made with tender chicken, hearty noodles, carrots, celery, and a fragrant broth, it’s soothing and packed with nutrients. You can use a store-bought rotisserie chicken to save time or make your own broth for extra depth.
2. Creamy Tomato Basil Soup
Few soups can rival the comforting, rich flavor of creamy tomato basil. Roasted tomatoes and fresh basil are blended into a velvety soup, often served with a side of crispy grilled cheese for a nostalgic combo that’s hard to resist.
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3. Hearty Beef and Vegetable Soup
This beef and vegetable soup is perfect for when you need something hearty and filling.
Loaded with chunks of tender beef, carrots, potatoes, and a rich beef broth, it’s a full meal in one bowl. The longer it simmers, the more the flavors meld together, making it ideal for batch cooking.
4. French Onion Soup
A classic bistro favorite, French onion soup is made by caramelizing onions to bring out their natural sweetness, then simmering them in a beefy broth.
Topped with toasted bread and melted Gruyère cheese, it’s a decadent and delicious soup that makes for an elegant starter or a cozy main course.
5. Butternut Squash Soup
This smooth and creamy butternut squash soup is a fall favorite. The roasted squash brings a natural sweetness, while a hint of cinnamon, nutmeg, or ginger adds warmth.
It’s perfect for a light meal or a starter to a festive dinner, garnished with toasted pumpkin seeds or a drizzle of cream.
6. Minestrone
Minestrone is a rustic Italian soup filled with vegetables, beans, pasta, and sometimes meat. This vegetable-packed dish is both nutritious and filling, making it a fantastic option for a meatless meal.
Customize it with whatever veggies you have on hand, and don’t forget a sprinkle of Parmesan on top.
7. Creamy Potato Leek Soup
Simple yet luxurious, potato leek soup is a satisfying blend of creamy potatoes and tender leeks. It’s perfect for cold days, with its smooth texture and comforting flavors.
A bit of cream or butter elevates the dish, making it extra indulgent.
8. Pho (Vietnamese Noodle Soup)
Pho is a fragrant Vietnamese noodle soup made with a deeply flavored beef broth, rice noodles, thin slices of beef or chicken, and fresh herbs like cilantro and basil.
This soup is all about the broth, which can be simmered for hours to develop its rich flavor. Serve with lime, bean sprouts, and jalapeños for added brightness.
9. Lentil Soup
Lentil soup is not only delicious but also incredibly healthy. Rich in fiber and protein, this soup is packed with nutrients.
Lentils simmer with onions, carrots, and spices to create a thick, flavorful soup that is both hearty and satisfying. You can add sausage or ham for extra richness or keep it vegetarian.
10. Broccoli Cheddar Soup
This creamy broccoli cheddar soup is a cheesy, comforting treat. Tender broccoli florets are combined with a smooth, velvety cheddar cheese base to create an irresistible soup.
Serve it in a bread bowl for extra coziness or top with croutons for added crunch.
11. Chicken Tortilla Soup
A zesty and spicy take on chicken soup, chicken tortilla soup combines shredded chicken, tomatoes, beans, and corn with a flavorful broth spiced with cumin and chili powder.
Garnish with crispy tortilla strips, avocado, and sour cream for a satisfying, south-of-the-border twist.
12. Italian Wedding Soup
This traditional Italian soup features tender meatballs, tiny pasta, and greens like spinach or escarole, all simmered in a savory chicken broth.
The combination of meat, pasta, and veggies makes it hearty enough for a main course but still light enough for a starter.
13. Spicy Black Bean Soup
For those who love bold flavors, spicy black bean soup is a winner. The beans are simmered with onions, garlic, cumin, and chili powder, then blended to create a creamy texture.
Top with sour cream, cilantro, and a squeeze of lime for a bright, zesty finish.
14. Thai Coconut Curry Soup
For a soup with international flair, Thai coconut curry soup delivers a burst of flavor. The rich, creamy coconut milk is spiced with red curry paste, lime, and ginger, creating a vibrant and aromatic dish.
Add shrimp, chicken, or tofu, along with vegetables like mushrooms or bell peppers.
15. Split Pea Soup
A classic cold-weather soup, split pea is hearty and nutritious. Traditionally made with ham, carrots, and onions, this thick, comforting soup is perfect for a chilly day.
It’s also a great way to use leftover ham from the holidays.
16. Matzo Ball Soup
A Jewish comfort food staple, matzo ball soup features light and fluffy matzo balls floating in a flavorful chicken broth.
This simple yet nourishing soup is a favorite during the holidays but is perfect any time you want something warm and wholesome.
17. Roasted Cauliflower Soup
Roasted cauliflower soup is a creamy, velvety soup that’s surprisingly rich despite being dairy-free. Roasting the cauliflower brings out its natural sweetness, while garlic and thyme add depth of flavor. Blend it all together for a silky-smooth, elegant soup.
18. Clam Chowder
A New England classic, clam chowder is a rich and creamy soup filled with tender clams, potatoes, and onions. It’s perfect for a coastal-inspired meal and pairs beautifully with crusty bread or oyster crackers.
19. Carrot Ginger Soup
Carrot ginger soup is a light yet flavorful dish, combining the natural sweetness of carrots with the spicy warmth of ginger. It’s a vibrant and healthy soup, ideal for a light lunch or dinner, and can be easily made vegan.