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14 Slow-Cooker Recipes for Spring

As the days grow longer and the air warmer, spring invites us to step away from heavy winter meals and embrace lighter, fresh flavors. But just because the weather is changing doesn’t mean you have to abandon your beloved slow cooker.

In fact, spring is the perfect time to fire up your slow cooker and enjoy easy, hands-off recipes that can be enjoyed at home or packed for a picnic.

From zesty chicken tacos to vibrant vegetable stews, these 14 slow-cooker recipes are not only a breeze to prepare but also celebrate the season’s fresh ingredients.

Whether you’re entertaining guests, enjoying a cozy family meal, or meal-prepping for the week ahead, these dishes offer the perfect combination of convenience and seasonal flair.

So, let’s dive into these deliciously simple recipes that will have you looking forward to every slow-cooked bite!

1. Easy Slow-Cooker Potato-Leek Soup with Boursin

a recipe photo of the Creamy Leek Soup
Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless

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2. Slow-Cooker Carne Picada Tacos with Avocado Salsa

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3. Slow-Cooker Vegetable Lasagna

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4. Citrus Salmon with Melted Leeks

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Slow-Cooker Citrus Salmon with Melted Leeks

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5. Chicken & Wild Rice Soup with Asparagus & Peas

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6. Slow-Cooked Lamb with Lemons & Pomegranate

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7. Cheesy Vegetable Pasta Alfredo

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8. Lemongrass-Coconut Marinated Chicken

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9. Easy Slow-Cooker Shrimp Boil

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10. Slow-Cooker Chicken & Orzo with Tomatoes & Olives

Slow-Cooker Mediterranean Chicken & Orzo

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11. Crock-Pot Lemon Chicken with Tomatoes & Kalamata Olives

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12. Slow-Cooker Edamame-Rice Bowl with Cherries & Pecans

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13. Slow-Cooker Shrimp Noodle Bowls

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14. Slow-Cooker Tuna Steaks with Escarole-Chickpea Salad

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