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5 Easy Chicken and Rice Casserole Recipes for Two

Chicken and rice casseroles are the ultimate comfort food: cozy, satisfying, and often easy to make with ingredients you may already have. Perfect for two people, this dish combines tender chicken, fluffy rice, and a blend of seasonings and add-ons that make it simply irresistible.

Here’s a collection of chicken and rice casserole recipes, tailored for two people, that you’ll want to make on repeat.

1. Classic Creamy Chicken and Rice Casserole

This is a classic recipe for a reason! It’s rich, creamy, and absolutely comforting.

Credit: Joe Lingeman

Ingredients:

– 1 cup cooked rice

– 1 cup cooked chicken breast, shredded or cubed

– 1 can (10.5 oz) condensed cream of mushroom or cream of chicken soup

– 1/4 cup milk

– Salt and pepper to taste

– Optional: 1/4 cup shredded cheddar cheese for topping

– Fresh parsley, for garnish

Instructions:

1. Preheat your oven to 350°F (175°C).

2. In a medium-sized mixing bowl, combine the cooked rice, cooked chicken, condensed soup, and milk. Stir until well mixed. Season with salt and pepper to taste.

3. Transfer the mixture into a small baking dish.

4. Top with shredded cheese if desired, and bake for 20-25 minutes until the cheese is melted and bubbly.

5. Garnish with fresh parsley and serve hot.


2. Garlic Parmesan Chicken and Rice Casserole

For a twist on the classic, this recipe includes the savory touch of garlic and the delicious richness of Parmesan cheese.

Image: plainchicken.com

Ingredients:

– 1 cup cooked white or brown rice

– 1 cup cooked chicken, shredded or cubed

– 1/4 cup chicken broth

– 1/4 cup grated Parmesan cheese

– 2 cloves garlic, minced

– 1/2 teaspoon Italian seasoning

– Salt and pepper, to taste

– Fresh basil or parsley for garnish

Instructions:

1. Preheat oven to 350°F (175°C).

2. In a bowl, mix the rice, chicken, chicken broth, Parmesan cheese, minced garlic, and Italian seasoning.

3. Add salt and pepper to taste and stir to combine.

4. Transfer to a greased baking dish and bake for 20-25 minutes until heated through and slightly golden.

5. Garnish with fresh basil or parsley before serving.


3. Broccoli Cheddar Chicken and Rice Casserole

A wholesome option that sneaks in some vegetables, this casserole is both nutritious and delicious.

Halfbakedharvest.com

Ingredients:

– 1 cup cooked rice

– 1 cup cooked chicken, shredded

– 1 cup chopped broccoli, steamed until tender

– 1/2 cup shredded cheddar cheese

– 1/4 cup chicken broth

– Salt and pepper, to taste

Instructions:

1. Preheat oven to 350°F (175°C).

2. Combine rice, chicken, broccoli, and chicken broth in a mixing bowl. Season with salt and pepper.

3. Pour into a small baking dish and sprinkle the cheddar cheese evenly over the top.

4. Bake for 20 minutes or until the cheese is melted and bubbly.

5. Serve warm and enjoy the combination of flavors and textures.


4. Tex-Mex Chicken and Rice Casserole

Add a touch of spice and bold flavors with this Tex-Mex-inspired chicken and rice casserole.

Images: midwestliving.com

Ingredients:

– 1 cup cooked rice

– 1 cup cooked chicken, shredded

– 1/2 cup salsa

– 1/4 cup black beans, rinsed and drained

– 1/4 cup corn kernels (canned or frozen)

– 1/4 cup shredded Mexican blend cheese

– Fresh cilantro for garnish

Instructions:

1. Preheat your oven to 350°F (175°C).

2. In a bowl, mix the rice, chicken, salsa, black beans, and corn.

3. Season with salt and pepper, and pour into a greased baking dish.

4. Top with shredded cheese and bake for 20-25 minutes until the cheese is melted.

5. Garnish with fresh cilantro and serve with a side of sour cream or guacamole.


5. Italian-Inspired Chicken and Rice Casserole

This Italian-inspired version combines tomatoes, herbs, and mozzarella cheese for a Mediterranean twist.

Julieseatsandtreats.com

Ingredients:

– 1 cup cooked rice

– 1 cup cooked chicken, cubed

– 1/2 cup marinara sauce

– 1/4 cup shredded mozzarella cheese

– 1/2 teaspoon Italian seasoning

– Salt and pepper, to taste

– Fresh basil for garnish

Instructions:

1. Preheat oven to 350°F (175°C).

2. In a bowl, mix together the rice, chicken, marinara sauce, and Italian seasoning.

3. Season with salt and pepper and pour the mixture into a baking dish.

4. Top with mozzarella cheese and bake for 20-25 minutes until cheese is melted and bubbly.

5. Garnish with fresh basil leaves and serve.

These recipes for chicken and rice casseroles offer plenty of variety and flavor, perfect for two people to enjoy. Whether you’re looking for something classic, a bit cheesy, or packed with veggies, these casseroles will bring warmth and comfort to any meal. Enjoy the homemade feel, just the right portion size, and the amazing taste these easy dishes offer.